Baked one of the latest Tesco recipe cards today. Every time I go into my local Tesco’s I check to see if there are any new recipe cards. I always feel awkward if there are new ones, I feel like a thief taking all the cards. It doesn’t help that the cards are next to the…… Continue reading Chocolate and Caramel Muffins
This is one of my favourite recipes, we have it often in our house. It is perfect for using up the leftovers from a roast chicken. It is a Pioneer Woman recipe from her book Dinner time, which I love, I have made numerous meals from recipes in this book! As usual I have eaten…… Continue reading Chicken Pot Pie
First of all another apology I haven’t posted in a while. I am finally getting into a routine at work and this week I feel like I haven’t been too brain dead when I have gotten home! I have been deciding on my next craft projects, bakes and my partner and I have been visiting…… Continue reading Lamb and Chickpea fritters!
I made this delicious chocolate cake the other day. It is so moreish and tasty and so simple to make! What makes it special is that it’s deliberately under-baked and has no raising agents, keeping the middle gooey. The word ‘kladd’ means ‘sticky’ in Swedish, and it really is very sticky indeed. The photo does not…… Continue reading Kladdkaka (Swedish sticky chocolate cake) 30 mins to make, serves 8
I decided to try a Pinterest recipe today which is a Tomato and Cheddar Tart. It really is delicious and quite cheap as there isn’t lots of ingredients. This was all things I had in the fridge anyway. You can find it here. Or the recipe is below for ease. This is a cup recipe so…… Continue reading Tomato and Cheddar Tart – simple food, brilliant taste!
I made Rock Buns today, both simple and delicious. Even for the most cautious of bakers you cannot get them wrong. Ingredients 225g self raising flour 75g caster sugar 125g marg/butter 1 tsp baking powder 150g dried fruit (I used currants) 1 egg 2 tbsp milk 2 tsp vanilla extract 1 tsp mixed spice Method…… Continue reading Rock Buns – simple and delicious.
On a side note Pusskin has enjoyed the buns. Good news, she is going be regular and reduce her risk of obesity by eating currants.